Raw bar & private chef dining in Redding, Connecticut
Stone walls, barns and horse-country gatherings.
A raw bar and private chef experience made for Redding
Redding feels worlds away from the shoreline, which makes a raw bar especially delightful. Hosts here bring Tideline to farms, barns and woodland homes for celebrations with a coastal twist.
Rural roads and large acreage mean room to set up exactly where you want it. We plan travel time carefully and arrive early so service begins right on schedule.
Spring garden parties, summer weddings under the trees and fall harvest dinners all suit Redding. Menus can feature local produce alongside the freshest shellfish, which is a hit with guests who appreciate both farm and sea.
Popular in Redding
- Barn and farm weddings
- Garden parties in spring
- Putnam Memorial State Park-area homes
- Georgetown and Redding Ridge properties
- Fall harvest dinners
Starting at $52 per guest for raw bar catering and $135 per guest for private chef dinners.
Choose how we serve you
Raw bar truck catering in Redding
Oysters, clams, shrimp, lobster and crudo, shucked and served at your Redding event.
Raw bar detailsPrivate chef in Redding, CT
Multi-course dinners cooked in your Redding home or venue by Chef Owen.
Dinner detailsTastings & pop-ups near Redding
Oyster 101 tastings and ticketed pop-ups for your community.
ExploreEvents we cook in Redding
Weddings and Rehearsal Dinners
From a shoreline ceremony to a rehearsal dinner under the stars, Tideline brings a chef-driven raw bar and plated dinners to the venue you have already chosen.
Explore in ReddingBirthdays, Showers and Anniversaries
An intimate chef-cooked dinner at your table or a backyard raw bar for the whole guest list, with zero kitchen stress for the host.
Explore in ReddingGraduations and Backyard Parties
Graduations, reunions, dock parties and summer get-togethers deserve food worth remembering. Pull the truck up and let guests help themselves.
Explore in ReddingRedding event questions
Do you offer wedding service at Redding barn venues?
Yes. We coordinate with venue owners and planners for raw bar cocktail hours and rehearsal dinners.
Do you travel to Redding?
Yes. Redding is within our regular service area in Fairfield County. Travel is included for most events, and any fee is confirmed in your quote.
How far ahead should I book in Redding?
Summer and fall weekends fill 4 to 6 months ahead, and weddings 9 to 12 months. Weekdays and winter dates are often available sooner, so ask about your date.
Also serving near Redding
Planning an event in Redding?
Tell us the date, the guest count and the town. Chef Owen replies personally within one business day with availability and a custom quote.
- No obligation, no pressure
- Menus tailored to your guests and dietary needs
- Prefer to talk? Call or text (203) 939-3957