Fairfield County · Raw Bar & Private Chef

Raw bar & private chef dining in Wilton, Connecticut

Farmhouse barns, woodland patios and weekend celebrations.

Cooking in Wilton

A raw bar and private chef experience made for Wilton

Wilton offers space, quiet and charm, with a mix of stone-walled farmhouses and modern homes. Tideline brings a coastal raw bar inland, giving Wilton hosts a taste of the shore without the drive.

Larger properties give us flexibility to position the truck near patios, barns or fire pits. Gravel drives and rural roads are no problem when we plan access ahead of time.

Weekend graduation parties, milestone birthdays and holiday gatherings thrive here, and the nearby Weir Farm landscape sets a creative mood. Autumn menus with roasted squash, braised short rib and apple desserts feel right at home.

Popular in Wilton

  • Farmhouse and barn parties
  • Woodland patio dinners
  • Weir Farm-area neighborhoods
  • Backyard graduation celebrations
  • Holiday chef dinners

Starting at $52 per guest for raw bar catering and $135 per guest for private chef dinners.

Questions

Wilton event questions


Do you travel to rural Wilton properties?

Yes. We routinely serve on longer driveways and rural lots and confirm access ahead of time.

Do you travel to Wilton?

Yes. Wilton is within our regular service area in Fairfield County. Travel is included for most events, and any fee is confirmed in your quote.

How far ahead should I book in Wilton?

Summer and fall weekends fill 4 to 6 months ahead, and weddings 9 to 12 months. Weekdays and winter dates are often available sooner, so ask about your date.

Check Availability

Planning an event in Wilton?


Tell us the date, the guest count and the town. Chef Owen replies personally within one business day with availability and a custom quote.

  • No obligation, no pressure
  • Menus tailored to your guests and dietary needs
  • Prefer to talk? Call or text (203) 939-3957